The following 2
The following data show the number of kilometers joggers ran in a month 4;6;12;12;18;19;25;30;31;40;40;40;40;47;49;60
Find the median of the data.
Find the median of the data.
Correct answer:
Tips for related online calculators
Looking for help with calculating arithmetic mean?
Looking for a statistical calculator?
Need help calculating sum, simplifying, or multiplying fractions? Try our fraction calculator.
Looking for a statistical calculator?
Need help calculating sum, simplifying, or multiplying fractions? Try our fraction calculator.
You need to know the following knowledge to solve this word math problem:
Related math problems and questions:
- N percentille problem
Here is a data set (n=117) that has been sorted. 10.4 12.2 14.3 15.3 17.1 17.8 18 18.6 19.1 19.9 19.9 20.3 20.6 20.7 20.7 21.2 21.3 22 22.1 22.3 22.8 23 23 23.1 23.5 24.1 24.1 24.4 24.5 24.8 24.9 25.4 25.4 25.5 25.7 25.9 26 26.1 26.2 26.7 26.8 27.5 27.6 2 - A batsman
A batsman scored the following number of runs in seven innings 35,30,45,65,39,20,40. Find the mean, median, and range. - Z-score
The mean adult male pulse rate is 67.3 beats per minute, with a standard deviation of 10.3. Find the z-score for an adult male's pulse rate of 75. (Round the z-score to two decimal places. ) - Dataset:
Dataset: 35 22 18 54 22 46 28 31 43 22 14 17 25 19 33 14. 1 Group the data into a grouped distribution using six classes of equal width. 2. Determine the mean, median, and mode using the raw data. 3. Draw an Ogive curve corresponding to the data and use i
- 45 percentile
Given the following data 11 15 24 33 10 35 23 25 40 What is P45? - The raw The raw data presented here are the scores (out of 100 marks) of a market survey regarding the acceptability of a new product launched by a company for a random sample of 50 respondents: 40 45 41 45 45 30 30 8 48 25 26 9 23 24 26 29 8 40 41 42 39 35 18 25
- Salami
We have six kinds of salami, six of which have ten pieces, and one of which has four pieces. How many ways can we distinctly choose five pieces of salami?
